AIRENA Japanese Santoku Knife, 7" Professional Kitchen Knives - German Carbon Stainless Steel - Razor Sharp - Stain & Corrosion Resistant - Ergonomic Handle

 

About this item

• ✅ JANPANESE SANTOKU KNIFE : Japanese chef in the use of the western style chopper, chopper found not conforming to the characteristics of Asians, depending on the different meats, vegetables and fruits using a different mincer, although very healthy, but heavier, thereby creating a mincer with a small ratio, relatively circular tip part can cut the meat, fruits and vegetables can also be cut kitchen knife.
• ✅ EXTRAORDINARY CUTTING PERFORMANCE - This 7 Inch Sankotu Knife Features an Ultra Sharp X50CrMov15 German Steel Blade at 55 Rockwell Hardness Producing Extraordinary Cutting Performance and Edge Retention. The Edge is also Hand Sharpened to 16-18° per side to maintain the Perfect Balance between Blade Sharpness and Toughness.